Healthier and more natural foods
Arla is owned by the farmers who produce most of our milk. They are passionate about producing high quality milk in a responsible way every day.
Part of our historical roots, our DNA, is our constant aim to progress and create something greater and better. Since the cooperative movement began 130 years ago, milk producers and colleagues have worked together to create a common future in the dairy industry. Their achievements over the years have laid the foundations for Arla Foods today, which is now one of the world’s leading dairy companies.
Becoming more sustainable
Every day, we seek to improve and refine what we deliver and develop solutions for the future. These may take the form of new products and new inspiration for our consumers. New technologies and more effective ways of working. More value in the collaboration with our customers. Healthier and more natural foods. Greater social responsibility. A reduced impact on the environment and climate. Improved food safety.
